Unfermented or unfiltered? Unfermented would be extremely sweet, like having tea with 5 scoops of sugar in it.
People's palates work differently. You might just have one that is more suitable for something else than beer, I guess.
Coming from Fusion360 it might be a challenge. I guess I will give it a whirl anyways since it's mentioned so often here.
@Krombopulos_Michael
@lemmy.world