Human fat
Human fat (German Menschenfett, Latin Axungia hominis) was mentioned in European pharmacopoeias since the 16th century as an important fatty component of quality deemed ointments and other pharmaceuticals in Europe.
Human fat (German Menschenfett, Latin Axungia hominis) was mentioned in European pharmacopoeias since the 16th century as an important fatty component of quality deemed ointments and other pharmaceuticals in Europe.