we dine at midnight!
My short ribs were supposed to go on by 8am. I dilly dallied and didn't get them on until noon. I just hit 187.
ThermoWorks
https://www.thermoworks.com/search.php?search_query=Christmas-in-july&bxid=846BC5F25570F3636301333203
Specializing in cool, unique and professional temperature tools. Super-Fast thermocouples, thermistors, infrared thermometers, data logging and more.
new to smoking, need some help on the basics
I have a bbq/smoker combo and I'd really like to learn how to smoke meat. I don't really have anyone in my life to teach me. I know how to bbq, with propane, so most of my help would need to be centered around the prep, fire making, and smoker specific items I'll need. I have the smoker and a meat thermometer and that's it, so I know I'll need to get more stuff. Anyone know any good videos or articles that really go over the basics of smoking?