!recipes@lemmy.ml
!recipes
@lemmy.mlhttps://www.youtube.com/watch?v=fCWlDd6y5mo
Extremely Fluffy and Soft! Once you know this recipe, you will be addicted! Creamy Custard Buns* Ingredients 1. Dough 350g (2.4 cups) All purpose flour 25g...
https://www.dailyvegan.recipes/2019/01/21/sopa-de-ajo-mallorcas-garlic-soup-with-a-maritime-tofu-skewer-and-croutons/
Sopa De Ajo - Mallorca's garlic soup with a maritime tofu skewer and croutons. Including the curdled egg. It adds a wonderful texture to the amazing taste.
https://www.noracooks.com/easy-vegan-gravy/
Do you have 5 minutes? Then you can make this Easy Vegan Gravy! Made with just 6 ingredients, this gravy is ridiculously easy to make.
https://vegnews.com/vegan-recipes/vegan-pepper-white-bean-soup
This Italian-inspired soup is filled with the flavors of roasted, blistered peppers, fresh herbs, tangy balsamic vinegar, and lightly sweet, acidic tomatoes.
https://exploringvegan.com/cauliflower-curry-puree/
This easy cauliflower curry purée is flavorful and perfect with basmati rice. If you love a good vegan cauliflower curry recipe, you'll love it in purée form!
https://digital.utsa.edu/digital/custom/mexicancookbooks
https://getpocket.com/explore/item/generations-of-handwritten-mexican-cookbooks-are-now-online?
North America’s largest-known Mexican cookbook collection inspires both tears and restaurant dishes.
https://getpocket.com/explore/item/this-genius-sauce-turns-your-pasta-into-a-seasonal-stunner-no-matter-the-season?
The chunky puree of toasted pine nuts, olive oil, lemon and salt created the cheesiest nondairy sauce I think I’ve ever tasted
https://www.thekitchn.com/best-method-for-crispy-brussels-sprouts-23490733