It’s Not Just Seafood: New Study Finds Microplastics in Nearly 90% of Proteins Sampled, Including Plant-Based Meat Alternatives
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It’s Not Just Seafood: New Study Finds Microplastics in Nearly 90% of Proteins Sampled, Including Plant-Based Meat Alternatives - Ocean Conservancy
https://oceanconservancy.org/news/its-not-just-seafood-new-study-finds-microplastics-in-nearly-90-of-proteins-sampled-including-plant-based-meat-alternatives/
Researchers at Ocean Conservancy and University of Toronto estimate that American adults could be consuming up to 3.8 million microplastics per year from protein alone